Beetroot - Organic Chioggia Beet
Chioggia Dolce Di Chioggia (beta vulgaris) are an Italian variety of beets which can be recognized by it's scarlet roots with attractive reddish-pink and white ring interior. These roots can be kept for a while canned, frozen, and they're great pickled. The tops of the plant can be used in fresh salads, steamed, or cooked in your favorite dish.
- SESE Certified Organic Seeds 5 g packet (average 380 seeds) sows approx. 30’ feet.
Growing Info: Sow outdoors in early spring. Plant in full sun. Sow seeds 1/2″ deep and 3″ apart to allow plants to grow uniformly sized beets. Less then 3" apart would result in the crowding of roots, thus producing smaller beets. Seeds germinate in approximately 10-12 days.
Health Benefits: Beetroots, commonly known as beets, are packed with essential vitamins and minerals including Vitamin C, Vitamin B6, Folate, Manganese, Magnesium, Phosphorous, Potassium, Iron, and fiber.
Other Beets: Early Wonder Tall Top
* Product subject to availability. Price includes VAT.